Whole Baked Potatoes
Cook Time Icon - Red
Cooking time •
70
mins
Preparation Time Icon - Red
Preparation time •
5
mins
Serving Size Icon - Red
Serves •
8

Whole Baked Potatoes

Royco® Sour Cream & Chives Potato Bake boosts the flavour of the classic baked potato. The perfect side to steak or a Sunday roast.

Ingredients

  • 45ml oil
  • salt and pepper
  • 8 large potatoes cleaned
  • 1 pkt Royco® Sour Cream & Chives Potato Bake
  • 60ml melted butter

Method

  • Preheat oven to 180˚C
  • Pierce the skin several times with a knife
  • Rub the potatoes with olive oil and sprinkle with salt and pepper
  • Bake in the oven for 50 minutes
  • Remove and sprinkle Royco® Sour Cream & Chives Potato Bake, drizzle with melted butter
  • Bake for a further 20 minutes or until potatoes are cooked

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