Bolognaise

Bolognaise

Recipe Bases

A delicious sauce made with whole-peeled tomatoes, seasoned with garlic, basil and oregano.

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Simply add

  • 500g lean beef mince    
  • 2 Tbls oil    
  • 1 onion, finely chopped    
  • 1 can tomatoes, chopped

Preparation Instructions

Stovetop: 30 mins

  1. Heat oil in a pan, lightly brown chopped onion and mince.    
  2. Stir in the contents of the pouch and add tomatoes.    
  3. Allow to simmer for 10 mins.    
  4. Season to taste, serve with cooked pasta and enjoy!

Tasty Tip: For delicious flavour use Royco® Recipe Base for Bolognaise as a tomato sauce when making your favourite pizza!  

Serves 4.

Product Information

Pack Weight:
200g
Storage Instructions:
STORE IN A COOL, DRY PLACE. ONCE OPENED, USE IMMEDIATELY.
Allergens:
None.

Ingredients

Water, Tomato Paste, Whole Peeled Tomato (5%), Sugar, Salt, Modified Starch, Irradiated Herbs & Spices (0.6%) (Basil, Oregano, Black Pepper), Yeast Extract, Flavouring, Irradiated Garlic Powder (0.02%), Acid.